Recipe Collection

I have been in Taiwan for 10 years and have half a Taiwanese stomach! Medicinal pots were initially unacceptable. Chinese medicine and soup are boiled together. How can the soup still have its original taste? But if you overeat, you will miss this taste. This is strange.

We chose a more straightforward hot pot: Yuanyang Hot Pot with spicy and clear soup. I made the butter hot pot base myself for the spicy soup, and for the clear soup, I used a soup base made from ribs and a chicken leg, plus other ingredients.

Today, I make a spicy hot pot using potato slices, lotus root slices, black fungus, and tofu. The authentic Fushun spicy hot pot does not contain sesame sauce. The methods in different places are also different. Here is only the process of making a local spicy hot pot!

I went out early on the weekend and bought all my family's favorite ingredients. I quickly prepared a hot and steaming hot pot when I got home. The whole family sat together, sweating while eating and forgetting it was winter. It felt so good!

Once you learn how to make Mala Xiangguo, it can truly become your specialty! It’s an impressive yet simple dish perfect for gatherings with family or friends. The best part? The side dishes are super casual, Give it a try, and you’ll see how delicious it can be!

Some people like to eat meatballs, but grilled meatballs are monotonous. For example, lionhead meatballs are good to eat once, but you will get tired of eating them a few times. Today, let’s make a different spicy hot pot meatball.